Our services
Expert Manufacturing Solutions for the Food & Beverage Industry
From idea to execution, we offer end-to-end consulting support tailored to every segment of F&B manufacturing. We specialize in practical, results-driven solutions across dairy, beverages, snacks, frozen foods, ready meals, and health-focused products.
Dairy & Plant-Based Food
Milk • Cheese • Yogurt • Plant-Based Alternatives.
Driving Efficiency and Innovation Across the Dairy Value Chain
BGC partners with dairy and plant-based producers, transform operations from milk reception to final packaging. Our focus is on optimizing factory performance, engineering design, supply chain agility, and sustainability, ensuring every process adds measurable value and aligns with international standards.
we help you deliver quality, safety, and innovation at scale
Our expertise covers
- Factory Layout & Process Optimization.
- Engineering Design & Expansion Planning.
- Supply Chain Optimization.
- Quality, Compliance & Food Safety.
- Operational Cost & Efficiency Management.
- Sustainability & Waste Valorisation.
Fresh & Frozen Poultry
Whole Chicken • Cuts • Marinated Products • Ready-to-Cook (RTC) Ready-to-Eat (RTE) By-Products.
Transforming Poultry Operations Through Engineering Precision and Operational Excellence
BGC supports poultry processors in building, modernizing, and optimizing their operations — from live bird handling to final packaged products.
Our consultancy combines deep factory management experience, engineering expertise, and supply chain intelligence to deliver measurable results in yield, cost, quality, and sustainability across the entire poultry value chain.
From concept to shelf, we provide hands-on support
Our expertise covers
- Plant Design & Capacity Expansion.
- Operational Excellence & Performance Optimization.
- Supply Chain & Cold-Chain Efficiency.
- Quality, Food Safety & Compliance.
- Cost Optimization & Value Engineering.
- Sustainability & Resource Efficiency.
Snacks, Nuts & Bakery
Bakery • Biscuits • Pastries • Snacks • Nuts • Coated Products • Baked Savories
Enhancing Production Efficiency, Quality, and Sustainability Across the Snack & Bakery Value Chain
BGC supports snack, nuts, and bakery manufacturers in building and optimizing operations that balance quality, efficiency, and cost.
Our consultancy brings together engineering precision, process optimization, and supply chain intelligence to transform traditional production into agile, sustainable, and high-performing systems.
We help you create, refine, and scale snack and bakery products with confidence
Our expertise covers
- Recipe & Product DevelopmentFactory Layout & Process Optimization.
- Engineering & Automation Solutions.
- Supply Chain & Material Flow Optimization.
- Quality & Food Safety Assurance.
- Cost Optimization & Productivity Enhancement.
- Sustainability & Waste Management.
Coffee & Beverage Industry
Roasted Coffee • Instant Coffee • Capsules • Ready-to-Drink (RTD) • Cold Brew • Plant-Based Beverages
Optimizing Coffee Production from Bean to Cup Through Engineering, Quality, and Supply Chain Excellence
BGC partners with coffee and beverage producers to elevate performance across the full value chain — from green bean sourcing and roasting to packaging, distribution, and sustainability.
Our expertise bridges factory design, process engineering, supply chain optimization, and quality management, ensuring consistent flavor, operational efficiency, and profitability.
Tailored support to bring safe, high-quality prepared meals to market
Our expertise covers
- Factory & Process Engineering.
- Operational Efficiency & Automation.
- Supply Chain & Procurement Optimization.
- Quality, Safety & Compliance.
- Cost & Energy Optimization.
- Sustainability & Circular Economy Practices
Frozen Foods
IQF Vegetables, Meat, Poultry & Value-Added Products
Frozen food production demands precision, consistency, and strict control over hygiene and temperature. At BGC, we help manufacturers develop reliable systems to produce high-quality frozen products that retain texture, nutrition, and safety from processing to packaging.
Whether you specialize in raw IQF items or ready-to-cook frozen meals, we bring the expertise to enhance process flow, minimize losses, and meet both local and export regulations.
Efficient systems to produce frozen foods with lasting freshness and full compliance
Our expertise covers
- Freezing Technology & Line Design
- Yield & Waste Control
- Cold Chain Integration
- Packaging for Frozen Products
- Sanitation & Hygiene Standards
- Export Compliance & Labeling
Specialty & Health Foods
Functional Foods • Nutritional Bars • Dietary & Sports Nutrition • Gluten-Free Products • Vegan & Organic Foods • Fortified Products
Empowering Health-Focused Manufacturers with Technical Excellence and Sustainable Operations
BGC partners with specialty and health food producers to develop efficient, compliant, and scalable operations that meet the growing demand for nutritious and functional products.
Our consultancy focuses on factory design, engineering optimization, supply chain resilience, and quality management, ensuring consistent performance, cost efficiency, and sustainability across the entire value chain.
Expertise in clean, safe, and nutrition-focused food manufacturing
Our expertise covers
- Factory & Process Engineering.
- Operational Efficiency & Automation.
- Supply Chain & Material Traceability.
- Quality, Safety & Regulatory Compliance.
- Cost Optimization & Resource Utilization.
- Sustainability & Clean-Label Manufacturing.
