Our services
Expert Manufacturing Solutions for the Food & Beverage Industry
From idea to execution, we offer end-to-end consulting support tailored to every segment of F&B manufacturing. We specialize in practical, results-driven solutions across dairy, beverages, snacks, frozen foods, ready meals, and health-focused products.
Dairy & Plant-Based Food
Milk, Cheese, Yogurt & Next-Gen Alternatives
At BGC, we offer specialized consulting for traditional dairy operations and the rapidly evolving plant-based food sector. With decades of hands-on experience in milk, cheese, and yogurt production—and a sharp eye on emerging consumer trends—we help manufacturers navigate both legacy challenges and modern market demands.
Whether you’re scaling a dairy facility or launching innovative plant-based alternatives, our team provides end-to-end support across planning, production, compliance, and expansion.
we help you deliver quality, safety, and innovation at scale
Our expertise covers
- Product Development & Market Fit
- Facility & Process Design
- Shelf-Life & Quality Optimization
- Plant-Based Innovation Strategy
- Regulatory & Compliance Support
- Cost Optimization & Operational Efficiency
Beverages
Juices, Water, Soft Drinks & Functional Beverages
From refreshing juices to wellness-driven functional drinks, BGC supports beverage manufacturers in building efficient, compliant, and competitive operations. Our consultancy combines technical expertise with market insight to help brands stand out in a highly dynamic sector.
Whether you’re scaling a bottled water line or launching a new soft drink or energy beverage, we assist in every phase—from concept to commercialization.
We understand the complexities of flavor stability, packaging, regulatory demands, and fast-changing consumer trends. Our solutions are practical, scalable, and always aligned with international standards.
From concept to shelf, we provide hands-on support
Our expertise covers
- Formulation & Product Development
- Process & Equipment Design
- Packaging & Shelf-Life Optimization
- Regulatory Compliance
- Cost & Production Efficiency
- New Product Launch & Market Entry
Snacks & Bakery
Baked Goods, Packaged Snacks & Ready-to-Eat Items
From artisanal bakery products to large-scale snack production, BGC helps businesses streamline operations, ensure food safety, and launch standout products. Whether you’re producing cookies, chips, crackers, or RTE bakery lines, we bring practical, technical know-how to improve your efficiency and market appeal.
We understand the challenges in shelf-life, consistency, cost control, and flavor retention—and we offer hands-on solutions that scale with your business goals.
We help you create, refine, and scale snack and bakery products with confidence
Our expertise covers
- Recipe & Product Development
- Process Optimization
- Shelf-Life & Quality Control
- Equipment & Line Design
- Regulatory Compliance
- Innovation & Brand Growth
Prepared & Ready Meals
Fresh & Frozen Meal Solutions with Extended Shelf Life
As demand for convenient, ready-to-eat options grows, we help businesses develop and deliver high-quality prepared meals that meet modern consumer expectations. From frozen entrees to chilled grab-and-go meals, we ensure every element—from formulation to food safety—is built for reliability, efficiency, and taste.
Whether you’re launching a new meal line or scaling production, our insights help you create products that stay fresh, compliant, and competitive.
Tailored support to bring safe, high-quality prepared meals to market
Our expertise covers
- Meal Concept & Recipe Design
- Shelf Life Extension Techniques
- Cold Chain & Packaging Solutions
- Production Workflow Setup
- Compliance & Safety Protocols
- Market Readiness & Launch Support
Frozen Foods
IQF Vegetables, Meat, Poultry & Value-Added Products
Frozen food production demands precision, consistency, and strict control over hygiene and temperature. At BGC, we help manufacturers develop reliable systems to produce high-quality frozen products that retain texture, nutrition, and safety from processing to packaging.
Whether you specialize in raw IQF items or ready-to-cook frozen meals, we bring the expertise to enhance process flow, minimize losses, and meet both local and export regulations.
Efficient systems to produce frozen foods with lasting freshness and full compliance
Our expertise covers
- Freezing Technology & Line Design
- Yield & Waste Control
- Cold Chain Integration
- Packaging for Frozen Products
- Sanitation & Hygiene Standards
- Export Compliance & Labeling
Specialty & Health Foods
Gluten-Free, Organic & Functional Nutrition Products
We partner with brands to develop and launch health-driven food products—from gluten-free and organic offerings to advanced functional nutrition lines. Our expertise covers the full journey: from recipe formulation using clean, natural ingredients to setting up allergen-controlled production environments. We assist with navigating organic certifications, crafting compliant health claims, designing accurate labels, and preparing operations for scale. Our approach ensures your products not only meet growing consumer demands for transparency and wellness but also align with global food safety and regulatory standards.
Expertise in clean, safe, and nutrition-focused food manufacturing
Our expertise covers
- Clean Label & Nutritional Formulation
- Allergen-Free Production Setup
- Organic Certification Support
- Functional Ingredient Integration
- Labeling & Health Claims
- Scaling & Market Fit
